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Opened from Denmark, showing May 2037.
Food Culture and the Making of Modern Denmark
Mads Mouritsen
Mads Mouritsen
— not yet credited —
Interviews, archives, and public memory shape this narrative account of Food Culture and the Making of Modern Denmark and the histories gathered around it.
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Author: Mads Mouritsen
Original language: Original language not named in the current public record
Publisher: Publisher context not tied to this public record
Market context: Denmark
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